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Meat Dishes
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Roast Chicken

Serves: 1 Portion - Plain/Rosemary and Thyme/Barbecue/Sweet and Sour Apricot (Can be Whole Chicken

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Chicken Schnitzel

Serves: 1 Kilogram - Breast of Chicken Coated in Golden Breadcrumbs and Fried

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Chicken Goujons

Serves: 20-25 Goujons - Breast of Chicken Coated in Golden Breadcrumbs and Fried

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Chinese-Style Chicken Stir-Fry

Serves: 1 Kilogram - Chicken with Tri-Coloured Peppers, Onions, Carrots with Courgettes

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Sliced Roast Turkey Breast

Serves: 1 Kilogram - Glazed with Honey and Mustard Sauce

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Stuffed Chicken Breast

Serves: 1 Kilogram - Roast Chicken Breast Stuffed with Lamb, Dried Fruit and Nuts

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Lamb and Turkey Shawarma

Serves: 1 Kilogram - Grilled, Tinned Strips of Lamb and Turkey with Spices

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Beef Goulash

Serves: 1 Kilogram - Beef Cubes Stewed with Onion, Carrots and Seasoned with Herbs

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Beef Slices

Serves: 1 Kilogram - Slow-Cooked with Sliced Mushrooms and Coriander/Salted Onion and Prunes

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Hungarian Beef Goulash

Serves: 1 Kilogram - Slow-Cooked Stew with Root Vegetables and Wine

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Chopped Liver

Serves: 1 Kilogram - Chicken Liver Pate

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Meatballs

Serves: 1 Kilogram - Moroccan Style Meatballs with Onions in Tomato Sauce and Italian Herbs

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Roast Beef

Serves: 1 Kilogram - Slices of Top Rib with Gravy

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Salt Beef

Serves: 1 Kilogram - Sliced, Tender Cured Beef

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Tongue

Serves: 1 Kilogram - Slow-Cooked Tongue Slices with Garlic and Coriander Sauce

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Lamb Goulash

Serves: 1 Kilogram - With Olives, Spring Onions and White Wine Sauce

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Moroccan Lamb Tagine

Serves: 1 Kilogram - Slow-Cooked Lamb Cubes with Dried Fruits and Onions

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Meatloaf

Serves: 1 Kilogram - Slow-Cooked Minced Chicken/Beef/Lamb with Raisins, Onions and Almonds

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Cholent (Dafina)

Serves: 1 Portion - Slow-Cooked Beef Stew with Barley, Potatoes and Mixed Beans

Soups
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Roasted Pumpkin Soup

Serves: 1 - 1/2 Portion - Roasted Pumpkin Soup

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Butternut Squash Soup

Serves: 1 - 1/2 Portion - Butternut Squash Soup

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Roast Tomato and Garlic Soup

Serves: 1 - 1/2 Portion - Roasted Tomatoes and Garlic Soup

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French Onion Soup

Serves: 1 - 1/2 Portion - Sauté Sliced Onions with Balsamic Vinegar

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Pea Soup

Serves: 1 - 1/2 Portion - Dried Boiled Peas with Onions and Root Vegetables

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Minestrone Soup

Serves: 1 - 1/2 Portion - Traditional Italian Soup with Spring Vegetables and Pasta

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Mushroom Soup

Serves: 1 - 1/2 Portion - Creamy Mushrooms with Vegetables, Shallots and Chives

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Chicken Soup

Serves: 1 - 1/2 Portion - Clear Chicken Soup with Lokshen (Matza Balls Additional £1.00)

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Potato and Leek Soup

Serves: 1 - 1/2 Portion - reamy Potatoes and Leek Soup

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Vegetable Soup

Serves: 1 - 1/2 Portion - Root Vegetables with Fresh Herbs

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Barley Soup

Serves: 1 - 1/2 Portion - A Hearty Soup with Root Vegetables and Barley

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Bean and Barley Soup

Serves: 1 - 1/2 Portion - Made with Butter Beans, Root Vegetables, Pearl Barley, Garlic and Onions

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Lentil Soup

Serves: 1 - 1/2 Portion - Lentils, Leeks Slow-Cooked with Tomatoes and Herbs

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Pumpkin Soup

Serves: 1 - 1/2 Portion - Slow-Cooked Pumpkins, Garlic, Onions and Herbs

Fish Dishes
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Stuffed Carp

Serves: 1 Portion - Cooked Carp Stuffed with Fish Minced

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Gefilte Fish

Serves: 1 Portion (2 Balls) - White Fish Balls Minced with Sliced Carrots

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Haddock Fillet

Serves: 1 Kilogram (4-5 Portions) - Fillet of Haddock Breaded and Fried

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Cod Fillet

Serves: 1 Kilogram (4-5 Portions) - Fillet of Cod Breaded and Fried

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Haddock Goujons

Serves: 1 Kilogram (20-25 Goujons) - Small Strips of Haddock Breaded and Fried

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Cod Goujons

Serves: 1 Kilogram (20-25 Goujons) - Small Strips of Cod Breaded and Fried

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Fried Fish Balls

Serves: 1 Kilogram (25-35 Balls) - Our Traditional Fish Ball Recipe for Over 50 Years

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Sefardi Fish Balls

Serves: 1 Kilogram (25-35 Balls) - Our Unique Fish Ball Recipe with Herbs and Spices (Not Spicy)

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Moroccan Fish

Serves: 1 Kilogram (4-5 Portions) - Slice of Salmon with Red Peppers, Chilies and Garlic with Paprika

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Poached Salmon

Serves: 1 Kilogram (4-5 Portions) - Slice of Salmon Poached with Onion and Carrot

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Plaice Fillet

Serves: 1 Kilogram (4-5 Portions) - Fried Breaded Plaice

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Tuna Bites

Serves: 1 Kilogram (3-4 Portions) - Fried Breaded Plaice

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Salmon Cutlets

Serves: 1 Kilogram (6-8 Cutlets) - Tinned Salmon Minced with Onions and Fried

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Salmon Teriyaki

Serves: 1 Kilogram (4-5 Portions) - Grilled Slices of Salmon in Teriyaki Sauce

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Additional Matzo Balls

Serves: 1 - Additional Matzo Balls for Chicken Soup

Salads
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Chopped Herring Salad

Serves: 1 Kilogram - Pickled Herring with Egg, Onion and Vinegar

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Israeli Salad

Serves: 1 Kilogram - Chopped Cucumber, Tomato, Tri-Coloured Peppers, Onions and Olive Oil and Lemon Dressing

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Sweetcorn Salad

Serves: 1 Kilogram - Sweetcorn, Chopped Pickled Cucumber and Celery with Dill-Mayonnaise Dressing

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Wardorf Salad

Serves: 1 Kilogram - Chopped Celery, Sour Apple, Pineapple and Walnuts and Mayonnaise

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Carrot and Raisin Salad

Serves: 1 Kilogram - Grated Carrots with Raisins and Orange Pulp, Dressed with Fresh Orange Vinaigrette

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Continental Coleslaw Salad

Serves: 1 Kilogram - Cucumber, Tri-Colour Peppers, Shredded Spring Cabbage and Carrots with Lemon Dressing

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Tabouleh Salad

Serves: 1 Kilogram - Bulgur with Fresh Herbs, Tomatoes, Pomegranate, Cucumbers and a Lemon Dressing

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Baby Potato Salad

Serves: 1 Kilogram - Cooked Baby Potatoes with Pickled Cucumber, Chopped Spring Onions and Mayonnaise Dressing

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Matbucha Salad

Serves: 1 Kilogram - Slow-Cooked Tomatoes (With/Without Roasted Chilli Peppers)

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Fried Aubergine Salad

Serves: 1 Kilogram - Cubed Fried Aubergine, Red Peppers Pickled Cucumber and Vinaigrette Dressing

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Grilled Aubergine and Mayo Dip

Serves: 1 Kilogram - Chopped, Char-Grilled Aubergines with Garlic and Mayonnaise

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Babaghanoush

Serves: 1 Kilogram - Chopped, Char-Grilled Aubergines with Red Peppers, Coriander Leaves with an Olive Oil Dressing

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Sweet/Sour Aubergine Salad

Serves: 1 Kilogram - With Red Peppers and Sweet-and-Sour Sauce

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Beetroot Salad

Serves: 1 Kilogram - Chopped, Cooked Beetroots with Onions and Vinaigrette

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Coleslaw Salad

Serves: 1 Kilogram - Shredded white cabbage and Carrots with Mayonnaise Dressing

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Grilled Pepper Salad

Serves: 1 Kilogram - Char-Grilled Tricolour Bell Peppers with Garlic and Vinaigrette

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Tuna Salad

Serves: 1 Kilogram - Tuna and Mayonnaise with Tri-Coloured Peppers Cucumber and Sweetcorn

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Olive Salad

Serves: 1 Kilogram - Spanish Olives and Mixed Herbs

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Beetroot and Carrot Salad

Serves: 1 Kilogram - Fresh Julienne of Carrots and Beetroots in a Vinaigrette Dressing

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Cucumber Salad

Serves: 1 Kilogram - Sliced Cucumber and Onions with Vinaigrette Dressing

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Egg Salad

Serves: 1 Kilogram - Chopped Boiled Eggs with Spring Onions and Mayonnaise

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Honey Mustard Pasta

Serves: 1 Kilogram - Fusilli Pasta with Tri-Coloured Peppers, Corn and a Honey Mustard Dressing.

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Red Cabbage Salad

Serves: 1 Kilogram - Shredded Red Cabbage with Lemon and Mayonnaise Dressing

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Russian Salad

Serves: 1 Kilogram - Diced Potatoes with Carrots, Green Peas, Pickled Cucumbers with Mayonnaise

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Moroccan Carrot Salad

Serves: 1 Kilogram - Moroccan Styled Carrot Salad

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Moroccan Chickpea Salad

Serves: 1 Kilogram - Moroccan Styled Chickpea Salad

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Humus Salad

Serves: 1 Kilogram - Chick Pea Dip with Sesame Paste, Garlic and Lemon

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Guacamole Salad

Serves: 1 Kilogram - Avocado with Chopped Tomatoes, Cucumber and Coriander in Olive Oil Dressing

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Tahini Salad

Serves: 1 Kilogram - Sesame Seed Dip with Garlic Lemon

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Mushroom Salad

Serves: 1 Kilogram - Stir-Fried Slices of Mushroom with Teriyaki, Lemon and Chive Sauce

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Mushroom and Corn Salad

Serves: 1 Kilogram - Mushroom with Sweetcorn and Tri-Coloured Peppers in Mayonnaise Dressing

Side Dishes
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Roast Potatoes

Serves: 1 Kilogram (4-6 Portions) - Sliced Roast Potatoes with Onion and Spices

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Roast Baby Potatoes

Serves: 1 Kilogram (4-6 Portions) - Roast Baby Potatoes with Rosemary and Thyme and Olive Oil

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Potato Latkes

Serves: 1 Latke - Shallow-Fried Potato Cakes

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Vegetable Cutlets

Serves: 1 Cutlet - Fried Shredded Root Vegetables with Onion

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Rice (Plain)

Serves: 1 Kilogram (4-6 Portions) - Cooked, Plain Rice

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Mushroom Rice

Serves: 1 Kilogram (4-6 Portions) - Cooked, Plain Rice Infused with Mushrooms

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Onion Rice

Serves: 1 Kilogram (4-6 Portions) - Cooked, Plain Rice Infused with Onions

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Rice with Peas

Serves: 1 Kilogram (4-6 Portions) - Cooked, Plain Rice Infused with Cooked Peas

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Rice with Tri-Coloured Peppers

Serves: 1 Kilogram (4-6 Portions) - Cooked, Plain Rice Infused with Tri-Colour Peppers

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Rice with Fruit and Nuts

Serves: 1 Kilogram (4-6 Portions) - Cooked, Plain Rice Infused with Dried Fruit and Nuts

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Couscous (Plain)

Serves: 1 Kilogram (4-6 Portions) - Cooked, Plain Couscous

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Onion Couscous

Serves: 1 Kilogram (4-6 Portions) - Cooked, Plain Couscous Infused with Onion

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Couscous with Steamed Vegetables

Serves: 1 Kilogram (4-6 Portions) - Cooked, Plain Couscous Infused with a Variety of Cooked, Steamed Vegetables

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Couscous with Dried Fruit

Serves: 1 Kilogram (4-6 Portions) - Cooked, Plain Couscous Infused with Dried Fruit

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Steamed Vegetables

Serves: 1 Kilogram (4-6 Portions) - Courgette, Butternut Squash, Pumpkin, Parsnip and Chickpea (Can Serve with Couscous)

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Stir-Fry Zucchini

Serves: 1 Kilogram (4-6 Portions) - Stir-Fried Zucchini with Olive Oil, Garlic and Herb

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Stir-Fried Noodles (Plain)

Serves: 1 Kilogram (4-6 Portions) - Plain Stir-Fried Noodles

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Stir-Fried Noodles (Garden Vegetables)

Serves: 1 Kilogram (4-6 Portions) - Plain Stir-Fried Noodles Infused with a Variety of Garden Vegetables

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Stir-Fried Noodles (Onion)

Serves: 1 Kilogram (4-6 Portions) - Plain Stir-Fried Noodles Infused with Cooked Onions

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Stir-Fried Noodles (Ginger)

Serves: 1 Kilogram (4-6 Portions) - Plain Stir-Fried Noodles Infused with Ginger

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Stir-Fried Noodles (Peppers)

Serves: 1 Kilogram (4-6 Portions) - Plain Stir-Fried Noodles Infused with Tri-Coloured Peppers

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Stir-Fried Noodles (Carrots and Courgettes)

Serves: 1 Kilogram (4-6 Portions) - Plain Stir-Fried Noodles Infused with Carrots and Courgettes

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Ratatouille

Serves: 1 Kilogram (4-6 Portions) - Mixed Vegetables Stew with Aubergines, Tri-Coloured Peppers, Onion in Tomato Sauce or Courgette in Tomato Sauce

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Tzimmes

Serves: 1 Kilogram (4-6 Portions) - Our Traditional Glazed Sliced Carrots with Raisins

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Sweet and Sour Red Cabbage

Serves: 1 Kilogram (4-6 Portions) - Our Traditional Sweet and Sour Cabbage

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Green Beans

Serves: 1 Kilogram (4-6 Portions) - Stir-Fried Green Beans with Onion, Soya and Sesame Dressing

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Roast Vegetables

Serves: 1 Kilogram (4-6 Portions) - Oven Roasted Courgette, Aubergine, Sweet Potato, Tri-Coloured Peppers and Onion with Herbs

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Potato Kugel (Small)

Serves:(1-2 Portions) - Savoury Mixed Vegetable Pudding with Courgette, Potato, Carrots and Onions

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Potato Kugel (Medium)

Serves:(3-4 Portions) - Baked Shredded Potato Pie with Onions

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Potato Kugel (Large)

Serves:(4-6 Portions) - Baked Shredded Potato Pie with Onions

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Lokshen Pudding (Small)

Serves:(1-2 Portions) - Eastern European Sweet Noodles Pudding with Raisins and Oranges

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Lokshen Pudding (Medium)

Serves:(3-4 Portions) - Eastern European Sweet Noodles Pudding with Raisins and Oranges

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Lokshen Pudding (Large)

Serves:(4-6 Portions) - Eastern European Sweet Noodles Pudding with Raisins and Oranges

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Mixed Vegetable Kugul (Small)

Serves:(1-2 Portions) - Savoury Mixed Vegetable Pudding with Courgette, Potato, Carrots and Onions

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Mixed Vegetable Kugul (Medium)

Serves:(3-4 Portions) - Savoury Mixed Vegetable Pudding with Courgette, Potato, Carrots and Onions

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Mixed Vegetable Kugul (Large)

Serves:(4-6 Portions) - Savoury Mixed Vegetable Pudding with Courgette, Potato, Carrots and Onions

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Vegetable Quiche (Small)

Serves:(1 Portion) - Cooked Quiche with Mixed Vegetables

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Vegetable Quiche (Large)

Serves:(8-10 Portions) - Cooked Quiche with Mixed Vegetables

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Onion Quiche (Small)

Serves:(1 Portion) - Cooked Quiche with Cooked Onions

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Onion Quiche (Large)

Serves:(8-10 Portions) - Cooked Quiche with Cooked Onions

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Mushroom Quiche (Small)

Serves:(1 Portion) - Cooked Quiche with Mushrooms

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Mushroom Quiche (Large)

Serves:(8-10 Portions) - Cooked Quiche with Mushrooms

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Pepper Quiche (Small)

Serves:(1 Portion) - Cooked Quiche with Tri-Coloured Peppers

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Pepper Quiche (Large)

Serves:(8-10 Portions) - Cooked Quiche with Tri-Coloured Peppers

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Aubergine Quiche (Small)

Serves:(1 Portion) - Cooked Quiche with Aubergine

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Aubergine Quiche (Large)

Serves:(8-10 Portions) - Cooked Quiche with Aubergine

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Parve Chulent

Serves:(1 Portion) - Slow Cooked Stew of Barley, Beans, Potatoes and Onion

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Vegetarian Lasagne

Serves:(1 Portion) - Baked Pasta Layers with Aubergine Courgette and Carrots with Tomato Sauce and Parve Cream Topping

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Jerusalem Kugel

Serves:(1 Portion) - Sweet Baked Noodle Cake with Raisins, Nuts and Honey